Immerse yourself in the world of Indian cuisine and be sure to try this delicious Chana Masala! The mixture of exotic spices and tender chickpeas is simply irresistible – the perfect comfort food – and quick to make!
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Immerse yourself in the world of Indian cuisine and be sure to try this delicious Chana Masala! The mixture of exotic spices and tender chickpeas is simply irresistible – the perfect comfort food – and quick to make!
This easy to prepare baked tomato soup is a truly delicious treat thanks to the heat of the chili, the sweetness of the honey and the spice of the garlic. The crispy potato croutons transform the soup into a full-fledged main course.
The Indian spice mixture garam masala gives this potato pan its spicy-sweet taste. The dish is easy to cook, inexpensive and can easily be supplemented with other vegetables, such as: E.g. leek and broccoli.
At the first sign of a cold, this turmeric ginger shot is a good choice because it helps your body defend itself against anything that comes its way. It has an antibiotic and anti-inflammatory effect.
In this dish, potato dumplings filled with chestnuts are combined with the spicy mushroom sauce. This makes a tempting delicacy for the cold season that is both very filling and pleasantly warming.
Coconut has an antipathogenic effect due to its lauric acid content in conjunction with other antioxidants it contains. In addition, the medium-chain fatty acids in coconut dissolve other fats and help remove them from the body.
Do you want to get in better touch with your own truth? Or are you afraid to know the truth about something? Even if you feel suppressed and not heard, this Speaking Your Truth Brain Shot is a good choice.
This fat-free, vegan goulash is packed with nutrients. Brussels sprouts are a highly nutritious vegetable rich in antioxidants, phytonutrients, vitamins C, A and E, and alkalizing minerals such as calcium, iron and manganese.
This creamy potato and cauliflower soup gets its rich flavor from roasting the ingredients before pureeing them. The soup can be made with almond milk or fat-free with broth.
This twist on Mexican tortilla soup is rich in delicious flavors while still being a filling meal. The addition of sweet potatoes gives it even more healing nutrients and an extra dose of flavor.
This vegan kebab is gluten-free and made from potato dough. A very tasty meal that can always be modified with different fillings and sauces.
With these three different dips there should be something for everyone. Vegan tzatziki made from cauliflower, creamy cashew sauce and aromatic tahini dip go perfectly with potatoes with vegetables, in potato wraps or a conformal potato kebab.
Hearty balls of black beans in a spicy tomato sauce on rice spaghetti are also enjoyed by guests and family members. The balls are also very tasty with millet or rice and can also be eaten cold at a picnic.
A variety of flavors from crispy fries, fat-free “nacho cheese” sauce, caramelized onions, sautéed peppers, aromatic salsa and hot sauce make this dish a delicious meal.
For fans of Italian cuisine, this recipe is a delicious treat. The aromatic, spicy sauce with its classic Italian herbs is low in fat and is popular with young and old.
Fried without fat in a hot air fryer, these crispy spring rolls are crispy on the outside and juicy and spicy on the inside. Prepared this way, they are a way to enjoy without having to accept the usual disadvantages of fried foods.
Fiery and sweet and aromatic, this dish is a wonderfully warming dish in the cold season. The Brussels sprouts it contains provide the liver with valuable ingredients.
This recipe is vegan, gluten-free and at the same time a wonderful dish for all fans of Bolognese sauce. The sauce is particularly spicy and is crowned with a ‘Parmesan’ made from Brazil nuts.